Events - month view
earlier monthsApril 2015
Winter Dairy Management 2015~Fonda
April 1, 2015
10:00am-3:00pm
Fonda, NY
Increase Milk Components Profitably
3 dates and locations to choose from:
When: Tuesday, March 31, 2015
Where: Otesaga Resort Hotel
60 Lake St., Cooperstown
When: Wednesday, April 1, 2015
Where: Winner's Circle Restaurant
3293 State Hwy 5, Fonda
When: Thursday, April 2, 2015
Where: Town of Saratoga Town Hall
12 Spring St., Schuylerville
(Old Schuylerville High School building)
$30 per person, includes lunch
Register by March 25, 2015
When: Tuesday, March 31, 2015
Where: Otesaga Resort Hotel
60 Lake St., Cooperstown
When: Wednesday, April 1, 2015
Where: Winner's Circle Restaurant
3293 State Hwy 5, Fonda
When: Thursday, April 2, 2015
Where: Town of Saratoga Town Hall
12 Spring St., Schuylerville
(Old Schuylerville High School building)
$30 per person, includes lunch
Register by March 25, 2015
"Lunch With Jerry" Organic Dairy Discussion Groups - Malone, NY
April 1, 2015
11:00am-2:00pm
Malone, NY
Winter Dairy Management 2015~Schuylerville
April 2, 2015
10:00am-3:00pm
Fonda, NY
Increase Milk Components Profitably
3 dates and locations to choose from:
When: Tuesday, March 31, 2015
Where: Otesaga Resort Hotel
60 Lake St., Cooperstown
When: Wednesday, April 1, 2015
Where: Winner's Circle Restaurant
3293 State Hwy 5, Fonda
When: Thursday, April 2, 2015
Where: Town of Saratoga Town Hall
12 Spring St., Schuylerville
(Old Schuylerville High School building)
$30 per person, includes lunch
Register by March 25, 2015
When: Tuesday, March 31, 2015
Where: Otesaga Resort Hotel
60 Lake St., Cooperstown
When: Wednesday, April 1, 2015
Where: Winner's Circle Restaurant
3293 State Hwy 5, Fonda
When: Thursday, April 2, 2015
Where: Town of Saratoga Town Hall
12 Spring St., Schuylerville
(Old Schuylerville High School building)
$30 per person, includes lunch
Register by March 25, 2015
Broome-Tioga-Chemung Farmers Discussion Group Meeting
April 16, 2015
1-3 pm
Owego, NY
This discussion group meeting will focus on farming and working with family dynamics as well as conflict resolution. Our invited speakers are Judy Flint and Erica Leubner from NY FarmNet.
Cortland County Agri-Economic Development Mini Conference-For All Farm Sizes
April 17, 2015
5:00pm - 8:00pm
Cortland, NY
Your Farm Business: The Least Thought of Side Should be the Most Thought of Side! This free workshop is being provided to help you develop and promote your agricultural enterprise! Cornell Cooperative Extension Educator Steve Hadcock will share ideas on various business management practices, risk management, business structures, taxes and regulations for any size farm or business that will assist you as your farm or business grows and changes. Participants are welcome to bring farm or business displays, literature, brochures, business cards etc. for networking while enjoying local foods provided by Dasher's Pub. Pre-Register online or by calling 607-753-5078.
2015 Swine Reproduction Clinic
April 18, 2015
10:00 a.m. - 3:00 p.m.
Alden, NY
The New York Pork Producers Cooperative Inc., will be hosting Dr. Tim Safranski of the University of Missouri for a swine reproduction clinic. Please bring questions and interest in breeding and reproduction in swine.
Margin Protection Program/Livestock Gross Margin: The 2016 Decision, Geneva
April 21, 2015
1:30 - 3:00 p.m.
Geneva, NY
Join us for a information packed workshop!
Margin Protection Program/Livestock Gross Margin: The 2016 Decision, Lockport
April 23, 2015
1:30 - 3:00 p.m.
Lockport, NY
Join us for a information packed workshop!
Marketing Opportunity for Feeder Calves - Ontario
April 28, 2015
6:30 - 8:30 p.m.
Canandaigua, NY
Come and hear about the new Cornell project to develop feeder pools to improve prices for feeder calves. This is an initiative to benefit the bottom line of beef herds in the region and across the state.
Bring a neighbor!
Marketing Opportunity for Feeder Calves - Orleans
April 29, 2015
6:30 - 8:30 p.m.
Albion, NY
Come and hear about the new Cornell project to develop feeder pools to improve prices for feeder calves. This is an initiative to benefit the bottom line of beef herds in the region and across the state.
Bring a neighbor!
May 2015
'Tools for Transitioning to Organic Dairy' Webinar
May 19, 2015
10am - 11:30am
The transition to organic dairy production can be challenging to plan and may take up to three years to complete. To help with the planning a 'Tools for Transitioning to Organic Dairy' webinar is set for 10am-11:30am on Tuesday, May 19, 2015, for those who work with dairies interested in becoming organic producers and farmers considering the transition.
The webinar will feature presenters with Cornell's Organic Dairy Initiative, Northeast Organic Farming Association, USDA Farm Services Agency, and USDA Natural Resources Conservation Service. Presentations will cover the requirements for organic certification, tools to adjust conventional farming practices to meet those requirements, and the types of federal loans and Environmental Quality Incentives Program Organic Initiative resources that can help with transition costs.
The webinar is targeted at informing and equipping Extension and agribusiness educators, NY FarmNet counselors, bankers and other dairy industry personnel to help farmers interested in transitioning to organic dairy production, but farmers are also welcome to participate in the webinar. There will be time for questions and answers.
The webinar is targeted at informing and equipping Extension and agribusiness educators, NY FarmNet counselors, bankers and other dairy industry personnel to help farmers interested in transitioning to organic dairy production, but farmers are also welcome to participate in the webinar. There will be time for questions and answers.
To register for the webinar, use the link at http://blogs.cornell.edu/organicdairyinitiative/ by 4pm on May 18. For more details, contact Fay Benson at 607-753-5213.
HLW Acres Poultry Program
May 23, 2015
8:00 a.m. - 5:00 p.m.
Attica, NY
At 8:00 AM there will be refreshments served and time to network with fellow attendees; presentation program starts at 9:00 AM. Chicken BBQ served at lunchtime.
June 2015
CANCELLED: Quality Forage Production
June 2, 2015
6:30 p.m. - 9:00 p.m.
This is a 5 session module. For a list of dates/sites/cost please go to CCE-Wyoming County
There will be 2 DEC credits
Preparing Cattle for Market to Optimize Value
June 9, 2015
6:00 - til dusk
Houghton, NY
In NYS many of our feeder calves go directly to auction with producers having little control over prices received. Working together producers, stockers and auction barns can improve prices for cattle in our state. Creating a consistent, quality stream of animals is a key factor to success of this statewide project. Cooperatively we can improve profitability and grow the beef industry.
Mikelholm Holsteins Pasture Walk
June 26, 2015
11:00 a.m. - 2:00 p.m.
Stafford, NY
Cornell Cooperative Extension's NWNY Team is planning a pasture walk at the farm of John and Sue Mikel. John and Sue own and operate Mikelholm Holsteins, a small grazing dairy they started on a 30-acre field they purchased seven years ago. They built a house and barn with a parlor. They graze their 35 cows plus youngstock on the remaining land and supplement with purchased feed. They also knew grazing would provide health benefits to the cows and reduce demands on labor. An added benefit was the reduced bedding costs while the cows are out on pasture.
Dairy
Livestock
Forages
Grains
Upcoming Events
Labor Roadshow VIII
December 11, 2024
December 13, 2024
December 17 - December 18, 2024 : Labor Roadshow VIII
Two in-person locations to choose from, along with a virtual option. Join them in navigating agricultural labor issues, connecting on common challenges, and exploring possible solutions.
2025 Dairy Day
January 7, 2025 : Dairy Day - Hamilton
Hamilton, NY
New Location! Lunch Included!
January 8, 2025 : Dairy Day - Ballston Spa
Ballston Spa, NY
Lunch Included!
Corn & Soybean Day
January 14, 2025 : Corn & Soybean Day - Hamilton
Hamilton, NY
New Location! Lunch included!
January 15, 2025 : Corn & Soybean Day - Ballston Spa
Ballston Spa, NY
New Location! Lunch included!
Announcements
Sign Up for Our Weekly E-Newsletter
We send out a bi-weekly e-newsletter that has announcements, upcoming programs, and opportunities for you! Registration is quick, easy, and free. Click here to sign up today!Document and Share Storm Damage
Mother nature has really been difficult over the last few days. Significant damage has been seen throughout NYS. Please let us know what types of damage your farm may have sustained during this time. This could be in the form of property damage, lost power, milk dump due to lost power, loss of livestock, loss of stored feed or growing crops.Farms are encouraged to DOCUMENT AND SHARE any impacts the weather may have had on their home or business. This could include structure damage, crop loss, inventory loss due to power outages, damage to equipment or fencing, and more.
If your farm experienced any sort of damage, please reach out to any of the folks listed below (or all of them). The more impact information that is collected, the greater the likelihood of a disaster declaration which can bring vital emergency support and awareness. The CNYDLFC Team will continue to collect detail and submit to NYSDAM and the EDEN network.
Reporting Weather Related Impacts (For your home or farm business)
- First, ensure that all the people and animals on your farm are safe, and that there aren't any unsafe working conditions created because of the weather (check your structures!). If there's an emergency, call 911 - don't try to manage it all on your own.
- Second, document all negative weather impacts for your farm and their estimated financial cost. Take photos, make estimates, and put it all in a safe place.
- Reach out to your insurance providers - farm, vehicle, crop, etc. to initiate the claim process as needed.
- Then, share your farm's damage with any (or all) of the ag support agencies listed below. We all work together to collect storm damage information and funnel it up to Ag and Markets which can initiate a natural disaster declaration.
Your local Cornell Cooperative Extension Association Office.
- Chenango: 607-334-5841
- Fulton/Montgomery: 518-853-2135
- Herkimer: 315-866-7920
- Madison: 315-684-3001
- Otsego: 607-547-2536
- Schoharie: 518-234-4303
- Saratoga: 518-885-8995
Any of our CNYDLFC Team members (calls/emails/texts/site visit requests all ok)
Your county USDA/FSA service center.
Your county farm bureau manager
Please let us know how we can help you.
- Erik Smith: 315-219-7786
- Daniela Gonzalez: 315-749-3486
- Ashley McFarland- 315-604-2156
Your county USDA/FSA service center.
- Chenango: 607-334-3231
- Fulton/Montgomery: 518-853-4015
- Herkimer: 315-866-2520
- Madison:315-824-9076
- Otsego: 607-547-8131
- Schoharie: 518-295-8600
- Saratoga: 518-692-9940
Your county farm bureau manager
- Region 3: Bailey Coon: 518-937-0566
- Region 5: John Wagner: 315-761-9770
- Region 6: Natally Batiston: 518-937-0269
- Region 7: Todd Heyn: 518-431-9338
Please let us know how we can help you.
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.The data that is collected, and the subsequent reports/findings/resources will be helpful for all of us to answer that call of "What's the average rental rate in my area?" and "How much do people charge to combine oats?"
Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.