Dairy
Dairy is the leading agricultural industry in New York State, and the state ranks third in the country for milk production. Our seven counties in central New York form a vibrant dairy region, with 915 dairy farms of many different sizes and production systems. The value of product sold annually is over 244 million dollars.DAIRY CATEGORIES
Relevant Events
Net Zero for NY Dairy: What You Need to Know
February 2 - February 3, 2022
Implementing Practical Genetics for the Commercial Dairy
February 16, 2022
February 23, 2022
March 2, 2022
March 9, 2022
March 16, 2022
Ithaca, NY
2022 Virtual Dairy Day
March 8, 2022
Foot Health for Your Dairy Herd
March 31, 2022
Transition Cow Tuesday Recordings
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
2021 Dairy Day Presentations
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
EIDL Loan Program Information-Fact Sheet #5
Nicole Tommell, Area Ag Business Management Specialist/Team Leader
Central New York Dairy and Field Crops
Fact Sheet #5 - It's not over until… The EIDL loan program reopens, but only for farms. Here is what you need to know to apply. Also, the PPP still has money! (and a few policy updates) - May 11, 2020
Elizabeth Higgins, Eastern NY Commercial Horticulture Program, Nicole Tommell, Central NY Dairy, Livestock and Field Crops Program and Myron Thurston, CCE Madison County
PPP and EIDL Fact Sheet #4
Nicole Tommell, Area Ag Business Management Specialist/Team Leader
Central New York Dairy and Field Crops
VIDEO: Early Corn Silage Harvest 2020
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
Dialing into your best dairy
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
A Podcast Series
Hosted by Cornell Cooperative Extension Regional Dairy Specialists and Cornell CALS PRO-DAIRY
PPP and USDA Presentation
Nicole Tommell, Area Ag Business Management Specialist/Team Leader
Central New York Dairy and Field Crops
CARES Act's Emergency Resources for Farm Businesses: PPP
Nicole Tommell, Area Ag Business Management Specialist/Team Leader
Central New York Dairy and Field Crops
The recent CARES Act provided additional emergency funding through Small Business Administration (SBA) for businesses who are facing losses due to CORVID-19.
Interim Guidance for Animal Care Operations
Ashley McFarland, Area Livestock Specialist
Central New York Dairy and Field Crops
Interim Guidance for Animal Care Operations release from New York State Department of Agriculture and Markets on March 22, 2020.
Novel Coronavirus Prevention & Control
Ashley McFarland, Area Livestock Specialist
Central New York Dairy and Field Crops
An Extra Pound of Feed
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
If the average cow in your dairy herd were to consume an extra pound of feed per day what would happen?
Hoards Dairyman Article: They Bulked up Component Production
David Balbian, Area Dairy Specialist
Central New York Dairy and Field Crops
Although the NYFVI Grant using precision feed management to improve profitability on dairy farms is complete, an article about success on two participating farms appeared in the April 10, 2018 issue of Hoard's Dairyman.
Dairy
Livestock
Forages
Grains
Upcoming Events
2022 Annie's Project: Know Your Numbers, Know Your Options
January 25, 2022
February 1, 2022
February 8, 2022
February 15, 2022
February 22, 2022
Net Zero for NY Dairy: What You Need to Know
February 2 - February 3, 2022
Field Crop Weed ID and Control Series
February 2, 2022
February 16, 2022
February 23, 2022
March 2, 2022
March 9, 2022
March 16, 2022
Announcements
Sign Up for Our Weekly E-Newsletter
We send out a weekly e-newsletter that has announcements, upcoming programs, and opportunities for you! Registration is quick, easy, and free. Click here to sign up today!CCE Livestock Program Work Team
See the Livestock Program Work Team website for news, upcoming programs, and NYS Slaughterhouse Map.Updated Meeting Guidelines
Effective June 1, 2021, the size limit for outdoor field meetings (including open-air, well ventilated barns) may be held up to 500 participants.Effective June 11, 2021, the size limit for indoor meetings may be held up to 250 participants. If the indoor event is held at a business, the business may implement other requirements for participants in accordance with NYS and CDC guidelines, which may include requiring proof of vaccination, separate individuals and designate part of the establishment based on vaccination status, and require masks/social distance for all patrons or just those unvaccinated.
For both types of meetings, masks are only required for unvaccinated attendees and they also need to maintain 6' social distance during the event. Vaccination status is based on self-reporting. Masks and hand sanitizer will be available for participants. The NYS, CDC, and Cornell University guidelines will be monitored and we will adjust meeting guidance accordingly.