Events - month view
earlier monthsApril 2018
Chemung County Shop Meeting
April 4, 2018
1-2:30pm
Elmira, NY
Topic:
Comparing 2017 forages to the past years.
-Presentation
-Discussion
-Light refreshments
*Bring your forage sample or results to discuss*
We will be looking to identify alfalfa fields for measurements in May.
To register:
Call Steph at 607.391.2662 or email sav66@cornell.edu.
Webinar: Inside the 2018 Margin Protection Program
April 9, 2018
1-2pm
This webinar will be hosted in Jefferson, Lewis, St. Lawrence, Franklin and Clinton County CCE Offices.
Changes coming to the MPP Dairy Program
April 9, 2018
1:00 pm - 2:00 pm
A risk management tool for dairy producers.
*CANCELLED* Producing a Consistent Product
April 14, 2018
9 am - noon
Morrisville, NY
American Foulbrood Disease
April 17, 2018
6-8pm
Lowville, NY
May 2018
Improved Forage Quality ~ Increased Profitability $$ (Ballston Spa)
May 1, 2018
1-3 pm
Ballston Spa, NY
For Livestock Producers
Improved Forage Quality ~ Increased Profitability $$ (Cobleskill)
May 3, 2018
1-3 pm
Cobleskill, NY
For Livestock Producers
CANCELLED** Beef Quality Assurance Training**CANCELLED
May 5, 2018
10:00 am - 2:00 pm
Gainesville, NY
The goal of this national program is to maximize consumer confidence and acceptance of beef by focusing the producer's attention to daily production practices that influence the safety, wholesomeness, and quality of beef and beef products.
Improved Forage Quality ~ Increased Profitability $$ (Norwich)
May 9, 2018
1-3 pm
Norwich, NY
For Livestock Producers
Dairy Girl Network Peer Group
May 11, 2018
11 a.m. - 2 p.m.
Cost: $10
For more information or to RSVP, contact:
Melanie Palmer
315.424.9485 or email at mjp232@cornell.edu
or
Sarah Ficken
315.684.3001 or email at sjs299@cornell.edu
Pasture & Farm Walk
May 17, 2018
6:30 p.m. - 9:00 p.m.
Stafford, NY
Join us as we walk the pastures and discuss Garry's goals and suggest improvements. We will relocate to his home farm in LeRoy for further discussion and refreshments.
Taking a Holistic Approach to Managing Your Land
May 24, 2018
9:00 am - 3:00 pm
Piffard, NY
Have you ever wondered what your woods can do for you? During this session, we will be joined by a forester, who will share information about woodlot management and timber contracts. Attendees will also gain an understanding of soil types and soil health as well as the effect compaction can have on their land. In a final discussion, we will talk about drainage and about how the installation of tile drains can greatly impact the productively of your land. This day will take place 'on the farm' so that attendees can 'discuss' but also 'see' what we will be talking about throughout the day so dress appropriately!
June 2018
Beef Quality Assurance Training
June 2, 2018
9:00 a.m. - 12:00 p.m.
Lyons, NY
The goal of this national program is to maximize consumer confidence and acceptance of beef by focusing the producer's attention to daily production practices that influence the safety, wholesomeness, and quality of beef and beef products.
Lowering the Cost of Milk Production: Dairy and Beef Pasture Walk
June 12, 2018
11:30 am- 2:00 pm
Syracuse, NY
Join us for a light lunch and tour of the pastures. There will be a review of previous Cornell Dairy Farm Business Summaries to compare the cost of production on grazing dairies and confinement dairies as well as a brief explanation of Pasture, Rangeland, and Forage Crop Insurance Policies. Charlie Griskauskas and his sons are looking forward to having other graziers offer tips on how to better manage their pastures.
RSVPs are appreciated, but not required. To register, call 607.391.2662 and leave a message or email Abbie Teeter at ajt248@cornell.edu.
For more information, contact Fay Benson at 607.745.3807 or email afb3@cornell.edu.
Table Talk
June 12 - June 13, 2018
Two Day Training
Syracuse, NY
"Table Talk is an intensive 2 day program that focuses on understanding consumer perspectives and how to have effective conversations about farm and food. Regional Dairy Specialist, Kimberley Morrill, is working with Michele Payn to bring this program to NY."
Join us at Table Talk, June 12-13
Join us at Table Talk, June 12-13
Cattle Handling Systems Importance for BQA
June 14, 2018
6:30 p.m. - 8:30 p.m.
Gainesville, NY
Providing facilities that allow safe, humane, and efficient movement and/or restraint of cattle is part of the Code of Cattle Care for Beef Quality Assurance. Facilities provide for disease prevention practices to protect herd health, including access to veterinary medical care. This workshop will cover some key concepts for animal health and handling and provide an opportunity to hear and share personal experiences.
Malting Barley, Wheat & Rye Twilight Tour
June 21, 2018
5:30 p.m
Geneva, NY
Come walk through the Cornell winter malting barley, wheat and hybrid rye variety trial and take a tour of all the varieties being tested in 2018.
See which varieties will look good on your farm next year!
Dairy
Livestock
Forages
Grains
Upcoming Events
If I'm Not Here Tomorrow: Estate Planning for Young Farm Families with Children
November 5, 2025
Free webinar
Dairy Systems and Technology Showcase - Farm Tours
November 6, 2025 : Farm Tour - Creek Acres Farm
Amsterdam, NY
Free event, but registration required. Brand new freestall barn. All attendees must wear clean clothes and boots, and scrub and disinfect footwear upon arrival and before leaving.
November 6, 2025 : Farm Tour - Glenvue Dairy Farm
Fultonville, NY
Free event, but registration required. Under construction 10 robot farm. All attendees must wear clean clothes and boots, and scrub and disinfect footwear upon arrival and before leaving.
November 7, 2025 : Farm Tour - Indian Camp Farm & Dairy
Earlville, NY
Free event, but registration required. Four robot barn and new manure aeriation system. All attendees must wear clean clothes and boots, and scrub and disinfect footwear upon arrival and before leaving.
Seleccion y organizacion del personal (Staffing and Organizing Your Team, Taught in Spanish)
November 12, 2025
Course begins Wednesday, November 12. Live Zoom discussions: Tuesdays, Noon - 1PM EST beginning November 18 through December 23.
Announcements
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We send out a bi-weekly e-newsletter that has announcements, upcoming programs, and opportunities for you! Registration is quick, easy, and free. Click here to sign up today!Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.