Dairy Manager Discussion Group Winter Series
Dairy Manager Discussion Group Winter Series
Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!
This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office. These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.
Event Details
Date
February 17, 2021
Time
12:30pm - 2:00pm EST
Location
Virtually via Zoom.
Register to receive the link to join!
Host
Northwest New York Dairy, Livestock & Field CropsMargaret Quaassdorff
585-405-2567
email Margaret Quaassdorff
Fostering Employee Engagement in a Multi-Cultural Workforce- Dairy Manager Discussion Group
If you are a Dairy Manager or Dairy Owner in the NWNY region, consider taking the opportunity to join your peers from the Central NY region, along with industry experts in the Dairy Manager Discussion Group Winter Series. This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office. These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.
To register: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Dates, Speakers and Topics:
February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce
**NEW DATE and Time** March 10th; 1:00pm - Dr. Rich Stup, Cornell Ag Workforce Development, Employee Handbooks: What's Important & How to Start
March 17th - Betsy Hicks & Margaret Quaassdorff, CCE Regional Dairy Specialists, Preliminary NY Dairy x Beef Cross Calves Survey Results; and Lee Hodge & Tim Timmons, ABS Global, InFocus Program Updates
Who should attend?: This program is open to dairy farm owners & managers in Central and Northwest NY
Where: Virtually, over Zoom. Register to receive the link to join the discussion group
Time: 12:30 - 2:00 pm EST
Registration link: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Event Details
Date
March 10, 2021
Time
1:00pm - 2:30pm EST
Location
Virtually via Zoom.
Register to receive the link to join!
Host
Northwest New York Dairy, Livestock & Field CropsMargaret Quaassdorff
585-405-2567
email Margaret Quaassdorff
Employee Handbooks: What's Important & How to Start- Dairy Manager Discussion Group
If you are a Dairy Manager or Dairy Owner in the NWNY region, consider taking the opportunity to join your peers from the Central NY region, along with industry experts in the Dairy Manager Discussion Group Winter Series. This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office. These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.
To register: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Dates, Speakers and Topics:
Previous topic: February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce
**NEW DATE and TIME** March 10th at 1pm - Dr. Rich Stup, Cornell Ag Workforce Development, Employee Handbooks: What's Important & How to Start
Next topic: March 17th - Betsy Hicks & Margaret Quaassdorff, CCE Regional Dairy Specialists, Preliminary NY Dairy x Beef Cross Calves Survey Results; and Lee Hodge & Tim Timmons, ABS Global, InFocus Program Updates
Who should attend?: This program is open to dairy farm owners & managers in Central and Northwest NY
Where: Virtually, over Zoom. Register to receive the link to join the discussion group
Time: 1:00pm - 2:30 pm EST
Registration link: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Event Details
Date
March 17, 2021
Time
12:30pm - 2:00pm EST
Location
Virtually via Zoom.
Register to receive the link to join!
Host
Northwest New York Dairy, Livestock & Field CropsMargaret Quaassdorff
585-405-2567
email Margaret Quaassdorff
NY Dairy x Beef Calves Survey Results & InFocus Program Updats -Dairy Managers Discussion Group
If you are a Dairy Manager or Dairy Owner in the NWNY region, consider taking the opportunity to join your peers from the Central NY region, along with industry experts in the Dairy Manager Discussion Group Winter Series. This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office. These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.
To register: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Dates, Speakers and Topics:
Previous topic: February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce
Previous topic: March 10th - Dr. Rich Stup, Cornell Ag Workforce Development, Employee Handbooks: What's Important & How to Start
March 17th - Betsy Hicks & Margaret Quaassdorff, CCE Regional Dairy Specialists, Preliminary NY Dairy x Beef Cross Calves Survey Results; and Lee Hodge & Tim Timmons, ABS Global, InFocus Program Updates
Who should attend?: This program is open to dairy farm owners & managers in Central and Northwest NY
Where: Virtually, over Zoom. Register to receive the link to join the discussion group
Time: 12:30 - 2:00 pm EST
Registration link: https://cornell.zoom.us/meeting/register/tJ0rc-qgqDIuGNWSktHcongO8slc8oTHA-KV
Dairy
Livestock
Forages
Grains
Upcoming Events
New York State Fiber Conference
June 9, 2024
Bouckville, NY
Theme for this year: Quality Matters
Announcements
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.