DEC Pre-Exam Training - CCE Wyoming Co.
Wyoming County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator.
Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.
Wyoming Pesticide Training Flyer 2021 (PDF; 361KB)
Event Details
Date
March 22, 2021
March 24, 2021
March 29, 2021
March 31, 2021
Time
1:00pm - 3:00pm
Location
Via Zoom
Host
CCE of Wyoming County
Don Gasiewicz
585-786-2251 ext.113
email Don Gasiewicz
Training Classes
Pre-Registration is REQUIRED by March 10
When: March 22 & 29, 2021 or March 24 & 31, 2021
1:00pm - 3:00pm Via Zoom
Cost: $35 for both days
Questions: Contact: Don Gasiewicz at 585-786-2251 ext. 113 or by email at drg35@cornell.edu
*TO ENSURE MANUALS ARE ORDERED IN TIME ALL RESERVATIONS MUST BE IN BY MARCH 10, 2021. You will be notified when manuals come in. Manuals must be picked up at the Wyoming Co. CCE Office.
The Certification Exam
will be administered on April 6th from 9:00am—1:00pm by the DEC to Qualified Applicants at the Wyoming County Cornell Cooperative Extension office. Fee for the exam is $100, bring a check payable to NYSDEC the day of the exam. You must register with DEC to take the exam. To register for the exam or if you have questions regarding the Certification Process, please contact 716-851-7220 or email Shaun.conrad@dec.ny.gov, Cameron.bishop@dec.ny.gov or Robert.freese@dec.ny.gov.
All participants must have experience working on their own farm, or through employment on another farm. Participants must register directly with DEC to take the Exam and if you have any questions on exam eligibility they must be answered by DEC representatives. This training is only for those with experience and does not qualify for the 30-hour pre-test training.
Please review flyer for full details: https://nydairyadmin.cce.corne...
Upcoming Events
Ag Workforce Central: Virtual Office Hour
July 9, 2025
Free webinar.
IPM Strategies to Protect Corn and Soybean Seed in NYS
July 22, 2025
Cobleskill, NY
Free event. DEC Credits available
Announcements
Sign Up for Our Weekly E-Newsletter
We send out a bi-weekly e-newsletter that has announcements, upcoming programs, and opportunities for you! Registration is quick, easy, and free. Click here to sign up today!Document and Share Storm Damage
Mother nature has really been difficult over the last few days. Significant damage has been seen throughout NYS. Please let us know what types of damage your farm may have sustained during this time. This could be in the form of property damage, lost power, milk dump due to lost power, loss of livestock, loss of stored feed or growing crops.Farms are encouraged to DOCUMENT AND SHARE any impacts the weather may have had on their home or business. This could include structure damage, crop loss, inventory loss due to power outages, damage to equipment or fencing, and more.
If your farm experienced any sort of damage, please reach out to any of the folks listed below (or all of them). The more impact information that is collected, the greater the likelihood of a disaster declaration which can bring vital emergency support and awareness. The CNYDLFC Team will continue to collect detail and submit to NYSDAM and the EDEN network.
Reporting Weather Related Impacts (For your home or farm business)
- First, ensure that all the people and animals on your farm are safe, and that there aren't any unsafe working conditions created because of the weather (check your structures!). If there's an emergency, call 911 - don't try to manage it all on your own.
- Second, document all negative weather impacts for your farm and their estimated financial cost. Take photos, make estimates, and put it all in a safe place.
- Reach out to your insurance providers - farm, vehicle, crop, etc. to initiate the claim process as needed.
- Then, share your farm's damage with any (or all) of the ag support agencies listed below. We all work together to collect storm damage information and funnel it up to Ag and Markets which can initiate a natural disaster declaration.
- Chenango: 607-334-5841
- Fulton/Montgomery: 518-853-2135
- Herkimer: 315-866-7920
- Madison: 315-684-3001
- Otsego: 607-547-2536
- Schoharie: 518-234-4303
- Saratoga: 518-885-8995
- Erik Smith: 315-219-7786
- Daniela Gonzalez: 315-749-3486
- Ashley McFarland- 315-604-2156
Your county USDA/FSA service center.
- Chenango: 607-334-3231
- Fulton/Montgomery: 518-853-4015
- Herkimer: 315-866-2520
- Madison:315-824-9076
- Otsego: 607-547-8131
- Schoharie: 518-295-8600
- Saratoga: 518-692-9940
Your county farm bureau manager
- Region 3: Bailey Coon: 518-937-0566
- Region 5: John Wagner: 315-761-9770
- Region 6: Natally Batiston: 518-937-0269
- Region 7: Todd Heyn: 518-431-9338
Please let us know how we can help you.
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.