Preventing Avian Influenza Introductions: Focus on the Big Risks




Event Details

Date

September 23, 2021

Time

2:30pm - 3:30pm

Location

Online Webinar

Host

USDA-APHIS



Join Biosecurity Experts for a Free "Preventing Avian Influenza Introductions: Focus on the Big Risks" Webinar on September 23


The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is hosting a free webinar called "Preventing Avian Influenza Introductions: Focus on the Big Risks" on September 23, 2021 from 2:30‐3:30PM ET.


The webinar will provide an opportunity to learn about the introduction of avian influenza into commercial flocks and how to mitigate risks. Register today at

http://bit.ly/APHISWebinar_Fall2021.


Dr. Julie Gauthier, DVM, is the Assistant Director for Poultry Health and Veterinary Medical Officer for USDA APHIS. She also serves as a Veterinary Preventive Medicine Officer in the US Army Reserve. Dr. Gauthier holds an MPH in Epidemiology from the Yale School of Public Health and earned her DVM from Michigan State University.


Dr. Carol Cardona is the Pomeroy Chair in Avian Health for the College of Veterinary Medicine at the University of Minnesota. Dr. Cardona also serves as co-director/co-principal investigator of the Minnesota Center of Excellence for Influenza Research and Surveillance at the University.


Dr. Tim Boyer, Ph.D., is a biological scientist with the Center for Epidemiology and Animal Health in the USDA APHIS. In that role, Dr. Boyer has assisted with epidemiologic investigations of Avian Influenza and virulent Newcastle disease to identify risk factors for introduction and spread.


USDA offers a full complement of educational materials as part of its Defend the Flock program. All Defend the Flock materials, including checklists, videos, webinars, and educational resources, are available at no charge 24/7 at the Defend the Flock Resource Center. For more information on the program, visit

bit.ly/DefendtheFlock-Biosecurity.




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The data that is collected, and the subsequent reports/findings/resources will be helpful for all of us to answer that call of "What's the average rental rate in my area?" and "How much do people charge to combine oats?"



Farmers Can Join MeatSuite For Free!

MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.

Why should farmers join?

1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.

How do I join?

Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.

While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.

If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.


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