Regional Dry Down Day- Seneca County
Event Details
Date
September 9, 2022
Time
10am - 2pm
Location
Keystone Mills
1975 State Route 336
Romulus, NY 14541
Host
Northwest New York Dairy, Livestock & Field CropsMargaret Quaassdorff
585-405-2567
email Margaret Quaassdorff
The CCE NWNY Dairy, Livestock, and Field Crops Team will be working with Keystone Mills in Romulus, NY to put on a Dry-Down Day on September 9th, 2022 from 10:00am to 2:00pm.
Farmers in the local area are encouraged to cut a bundle of 3 stalks from each corn field that they would like to be tested for dry matter, and bring them to the mill between 10:00am and 2:00pm on that day.
CCE NWNY team members will be there with a wood chipper to chip down the stalks and several drying options to determine current dry matter of whole corn plants. Based on the dry matter percentage of your corn stalks, we will be able to provide you with an estimate of your optimal harvest date. There will not be a formal presentation, though information on best management practices for 2022 Corn Silage Harvest will be provided. You do not have to wait around to get your results, but feel to take advantage of the opportunity to ask your questions and have some refreshments. There is no cost for this program, and all are welcome to attend.
Sampling details: Sample corn stalks should be from a representative area in the field, and should be cut the morning of September 3rd at the height you plan to set your chopper. If you are unable to bring your stalks to the mill during the dry down timeframe, please reach out to Margaret Quaassdorff (585-405-2567) to make a plan before the 9th to get your samples picked up.
Thank you to Keystone Mills for hosting this event.
What: Seneca County Regional Dry-Down Day
When: September 9, 2022
Time: 10:00am-2:00pm
Location: Keystone Mills; 1975 State Route 336, Romulus, NY 14541
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Theme for this year: Quality Matters
Announcements
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.