Beef Quality Assurance (BQA) Training at Town Line Livestock in Perrysburg, NY
Event Details
Date
October 15, 2022
Time
9am - 2pm
Location
Perrysburg Volunteer Fire Co / Town Line Livestock
Perrysburg, NY
Cost
Program Registration with Lunch and Refreshments : $15.00
(addl attendee $15.00 ea.)
Lunch and refreshments are optional - you are welcome to bring your own
Program Registration : Free
This Program is free to all participants
Host
Southwest New York Dairy, Livestock and Field Crops ProgramAmy Barkley
716-640-0844
email Amy Barkley
Beef Quality Assurance Training
Saturday, October 15th
Level I training: 9am - 11am - Level II training: 9am - 2pm
Perrysburg Volunteer Fire Co / Town Line Livestock, Perrysburg, NY
This training is for:
· New cattle producers
· Seasoned cattle producers
· Cattle producers looking to become BQA certified
· Cattle producers looking to renew their BQA certification
You will learn:
· History and benefits of BQA training
· Stress reduction and management through low impact handling
· Herd health management and biosecurity
· Identification and recordkeeping
· Transportation considerations
· Introduction to VCPRs, veterinary drugs, and veterinary equipment
· Chute-side manner and how to properly give injections
This training will be for level I and level II BQA certification. If you are taking the training to recertify, you will only need to take the classroom training. If you want to become level II certified, you'll need to be present for both the classroom and chute-side training.
Cost to participate: Training is free
Lunch and refreshments are either "pack your own" or provided by the program for $15/person.
Please register by Wednesday, October 12th by contacting Amy Barkley at (716) 640-0844 or amb544@cornell.edu
Dairy
Livestock
Forages
Grains
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June 9, 2024
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Theme for this year: Quality Matters
Announcements
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.