Event Details

Date

March 7, 2014

Time

8am

Location

Holiday Inn, Auburn
75 North Street
Auburn, NY

Host


NOFA NY Organic Dairy & Field Crop Conference

March 7, 2014


The keynote speaker will be Gary Zimmer, farmer, author, agri-businessman and educator dedicated to biological agriculture. Recognized around the world for his commitment to improving farming through building healthy soils, Gary has spoken to farmers and agribusiness professionals all across the United States and in Canada, Europe, Australia, New Zealand, Ethiopia, Korea, and South Africa.  

Gary has never stopped learning or teaching throughout a lifetime in agriculture. Raised on a Wisconsin dairy farm, he studied dairy nutrition, earning a bachelor's degree from the University of Wisconsin and a master's degree from the University of Hawaii. Teaching agriculture in southern Minnesota, he continued learning, studying and reading, always asking questions and looking at ways of farming with an open mind. His questions about the soil and how it relates to healthy and productive plants lead him to read The Albrecht Papers. Gary trained and worked as a Brookside consultant for two years in southeastern Minnesota.  

For over 35 years, Gary has been evaluating farming practices as a consultant, on his family's farm, and as president of Midwestern BioAg, a biological farming consulting company. He operates the Bio-Ag Learning Center, where biological farming practices and agricultural products are field tested, and where the annual Field Day draws 800 -1,000 agriculture professionals from across the country.

The Zimmer family's organic farming operation near Spring Green, Wisconsin utilizes the ideas Gary has gleaned over a lifetime spent studying agriculture. Otter Creek Organic Farm is a 300-cow organic dairy also producing beef cattle and farm crops on over 1,000 acres. The farm operates on the principles of Mineralized Balanced Agriculture--do everything you can to get the soils healthy and mineralized; do everything you can to get the livestock healthy and comfortable.  

The family was honored in 2008 as the MOSES Organic Farmer of The Year and Gary was presented the AcresUSA Eco-Agriculture Achievement Award in 2011. He is the author of two books, The Biological Farmer, A Complete Guide to the Sustainable & Profitable Biological System of Farming, published in 2000, and Advancing Biological Farming: Practicing Mineralized Balanced Agriculture to Improve Soils & Crops, written with his daughter Leilani Zimmer-Durand and published in 2010.





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Dairy

Dairy

Livestock

Livestock

Forages

Forages

Grains

Grains

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Upcoming Events

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December 9 - December 10, 2025December 17 - December 18, 2025December 22, 2025

In-person and online events to keep NY's agricultural employers informed and prepared for today's labor challenges.

Inspired by Annie's: How to Be a Strong Woman Farm Manager

January 10, 2026
January 17, 2026

Free webinars geared towards women who own or operate a farm in NYS.

2026 Dairy Day

January 13, 2026 : Dairy Day - Hamilton
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Lunch included


January 14, 2026 : Dairy Day - Ballston Spa
Ballston Spa, NY

Lunch included

Announcements

Statewide Field Crop Pathology Needs Assessment Survey

Your input is wanted for identifying priorities!

Please take a moment to fill out this brief and anonymous survey that will guide the Field Crops Pathology Research and Extension program.



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Farmers Can Join MeatSuite For Free!

MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.

Why should farmers join?

1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.

How do I join?

Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.

While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.

If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.


Spotted Lanternfly

Lycorma delicatula, or Spotted Lanternfly (SLF), is an invasive plant hopper from Asia and is an agricultural pest. In the United States, it was first found in Pennsylvania in 2014. Spotted Lanternfly has been found in New York State on Staten Island, all New York City boroughs, Long Island, Port Jervis, Sloatsburg, Orangeburg, Ithaca, Binghamton, Middletown, Newburgh, Highland, and the Buffalo area. SLF threatens the agriculture and forestry industries, and is also a nuisance pest. The nymphs and adults feed on over 70 different plants, but is especially detrimental to grapes, a black walnut, hops, maple trees and apples. New York State Ag and Markets supported CCE efforts to help bring awareness to communities and we developed this Public Service Announcement and would appreciate you sharing it with your member lists. 



CCE Livestock Program Work Team

See the Livestock Program Work Team website for news, upcoming programs, and NYS Slaughterhouse Map.