Introductory QuickBooks Training for New and Beginning Farmers - Fonda
Event Details
Date
January 24, 2023
January 31, 2023
February 7, 2023
February 14, 2023
Time
6pm - 7:30pm
Location
Montgomery County Old County Court House
9 Park St Conference Room #214 (Second Floor)
Fonda, NY 12068
Cost
Registration : $50.00
(addl attendee $50.00 ea.)
Host
Central New York Dairy and Field CropsNicole Tommell
315-867-6001
email Nicole Tommell
This course will be taught from the ground up to cover the following topics: Chart of Accounts, Invoicing, Recording Expenses, Reconciling Accounts, Pulling Basic Reports, and Managing Vendors and Customers. This is a hands-on workshop that will have a laptop provided by CNYDLFC to learn basic functions of QuickBooks software. Max 8 people.
This material is based upon work supported by USDA/NIFA under Award Number 2021‐70027‐34693.
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Announcements
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We send out a bi-weekly e-newsletter that has announcements, upcoming programs, and opportunities for you! Registration is quick, easy, and free. Click here to sign up today!Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.