Event Details

Date

November 2 - November 12, 2020

Time

November 2nd, 5th, 9th, and 12th at 11am and 3pm

Location

Online Webinar Series

Cost

This event is free.

Host

NC A&T University Cooperative Extension


Agrability/Life Project 1890 Land Grant Institution Virtual Workshop

November 2 - November 12, 2020


North Carolina AgrAbility/NCA&T University (host), the National AgrAbility Project (NAP), and the Legacy Innovation Farming Economics (LIFE) Project, are pleased to invite you to a virtual 1890 Land Grant Institution Workshop! The purpose of this workshop is to familiarize the viewers, in particular underserved or socially disadvantaged agricultural workers, with AgrAbility's services, as well as the services of LIFE Project partners (Legacy Farming and Health Group, Peoples Foundation, and the National AgrAbility Project). In addition, the programs and activities of several cooperating organizations that strive to improve the quality of life for farmers, ranchers, and military veterans in agriculture will be highlighted.

Registration is required in order to attend this free event. When signing up, you are able to select which sessions interest you All sessions will have live captioning available for those who may need it. Register here: http://bit.ly/1890AgrAbility


PROGRAM SCHEDULE:

Monday, November 2nd

11 a.m. - Intro to AgrAbility (Ed Sheldon, NAP Farmer/Veteran Job Coach and Engagement Coordinator, and Chuck Baldwin, National AgrAbility Project (NAP) Underserved Populations Outreach Coordinator, Purdue University). Intro to AgrAbility will present the mission and vision of USDA's AgrAbility program, how AgrAbility projects work, who AgrAbility serves, and what services are provided by these projects. This will be done with a view toward underserved and socially disadvantaged agricultural populations. Viewers will learn the potential importance of AgrAbility to any farming/ranching operation and will gain an understanding of when and how to contact AgrAbility when the need arises.

3 p.m. - Overcoming Limitations (Farmer Panel). Suzanne Ramsey, Ramsey Farm, Davon Goodwin, O. T. L. Farm, and Tonya Nunnally, Legacy Acres Farm. AgrAbility farmers will share their experience from the perspective of different ag productions and the way they have been able to accommodate, increase efficiency, and maintain safety in farming.

Thursday, November 5th

11 a.m. - NC AgrAbility Collaborative Work (NC AgrAbility Partners and Collaborators: NC Assistive Technology Program, NC Agromedicine Institute, DisAbility Partners - CIL, NC Division of Vocational Rehabilitation, Franklin/Warren County NC Cooperative Extension Agent, NC AgVentures, Veterans Organic Garden and Soldier to Agriculture Program. NC AgrAbility will share the way it works in collaboration with several organizations and entities that assist farmers with disabilities across the state.

3 p.m. - Assistive Technology for Farmers and Ranchers (Bill Begley, Director/Sales, Life Essentials). This session will try to answer key questions: What is assistive technology? Who needs assistive technology? How can assistive technology help on the farm? And what types of assistive technology are available for farmers/ranchers, particularly those impacted by disability?

Monday, November 9th

11 a.m. - Dynamic Funding Options for AT Needs of Farmers/Ranchers (Karri Wilson, Regional Manager, Missouri Vocational Rehabilitation). This presentation will provide an overview of the multiple ways AgrAbility helps farmers with disabilities find funding for their assistive technology needs. The Vocational Rehabilitation program, including how to access VR services and what to expect from the VR experience, will be a special focus. Examples will be given of farmers and ranchers who have overcome significant barriers with assistance from VR.

3 p.m. - Aquaponics and Hoop Houses: Mitigating Risk Through Indoor Production (John Jamerson Director, Legacy Taste of the Garden and Legacy Farming and Health Group, and Gabriel Mont-Reynaud, Owner/Operator, Pangea Farms). This session will cover ways to mitigate risk in a changing climate, including indoor growing utilizing aquaponics and hoop houses.

Thursday, November 12th

11 a.m. - Farming with Cognitive and Visual Impairments (JoBeth Rath, Director of Workforce Development, Goodwill of the Finger Lakes - ABVI; Tess McKeel, Workforce Navigator, Goodwill of the Finger Lakes - ABVI; Margie VandeZande, Certified Vision Rehabilitation Therapist, Goodwill of the Finger Lakes - ABVI). Cognitive and visual impairments don't always point to agriculture for vocational goals, but many opportunities exist to make agriculture a safe and fulfilling place for employment. Learn about adaptive tools and techniques available to create these possibilities.

3 p.m. - Seed2Store with Products and Recipe Development (Tameka Peoples, Founder/Director of Operations, Peoples Foundation, and Darrell Anderson, Owner, Chef Joseph's Kicksauce). The presenters will share information about resources and opportunities for innovative to-market options for your farm, and entrepreneurship and recipe development options for your products.





Agrability Workshop Flier (PDF; 180KB)


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Dairy

Dairy

Livestock

Livestock

Forages

Forages

Grains

Grains

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Upcoming Events

New York State Fiber Conference

June 9, 2024
Bouckville, NY

Theme for this year: Quality Matters

Announcements

Cash Rent and Custom Harvest Survey

To date, there is limited information available about rental rates and fees for crop harvesting.  Farms can use this valuable information for their farm business planning to help improve decision making and profitability. 

The data that is collected, and the subsequent reports/findings/resources will be helpful for all of us to answer that call of "What's the average rental rate in my area?" and "How much do people charge to combine oats?"



Farmers Can Join MeatSuite For Free!

MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.

Why should farmers join?

1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.

How do I join?

Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.

While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.

If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.


Sign Up for Our Weekly E-Newsletter

We send out a bi-weekly e-newsletter that has announcements, upcoming programs, and opportunities for you!  Registration is quick, easy, and free.  Click here to sign up today!

Spotted Lanternfly

Lycorma delicatula, or Spotted Lanternfly (SLF), is an invasive plant hopper from Asia and is an agricultural pest. In the United States, it was first found in Pennsylvania in 2014. Spotted Lanternfly has been found in New York State on Staten Island, all New York City boroughs, Long Island, Port Jervis, Sloatsburg, Orangeburg, Ithaca, Binghamton, Middletown, Newburgh, Highland, and the Buffalo area. SLF threatens the agriculture and forestry industries, and is also a nuisance pest. The nymphs and adults feed on over 70 different plants, but is especially detrimental to grapes, a black walnut, hops, maple trees and apples. New York State Ag and Markets supported CCE efforts to help bring awareness to communities and we developed this Public Service Announcement and would appreciate you sharing it with your member lists. 



CCE Livestock Program Work Team

See the Livestock Program Work Team website for news, upcoming programs, and NYS Slaughterhouse Map.