Tools for Farm Succession Planning Series
Event Details
Date
March 8, 2023
March 15, 2023
March 22, 2023
Time
6:30pm - 8pm
Location
Zoom
Host
Katelyn Walley-Stoll
716-640-0522
email Katelyn Walley-Stoll
Join CCE-trained educators for a FREE & Virtual series focused on leveling up your toolbox when it comes to building a strong management team, assessing your business for the future, and tax management considerations when it comes to succession planning.
Whether you are currently working on a succession plan, currently implementing one, or don't want to use the word (because who plans for the future, right?!) this online series is for you!
Each week on Wednesday evenings from 6:30-8pm EST, a set of trained CCE educators will explore a specific topic and present resources, options and scenarios to help you better apply the concepts to your own farm and situation. The presentations will be recorded and provided to all registrants, along with handouts for each session. It is FREE to join each week. Each registrant will receive the Zoom link to join the session, as well as a reminder email the morning of the session. Register here.
If you have any questions or concerns, contact Katelyn Walley-Stoll at 716-640-0522 or kaw249@Cornell.edu.
Session 1: Building a Strong Management Team
Wednesday, March 8th, 2022
Session 2: Assessing Your Business
Wednesday, March 15th, 2022
Session 3: Tax Management in Succession Planning
Wednesday, March 22nd, 2022
Dairy
Livestock
Forages
Grains
Upcoming Events
Fresh Cow Health Disorders - Spanish
July 19, 2024
July 26, 2024
August 2, 2024
August 9, 2024
August 16, 2024
August 23, 2024
August 30, 2024
Free webinar series in Spanish.
Calving Workshop
August 6, 2024 : Calving Workshop
Herkimer, NY
English / Spanish program. Limited to 8 English speaking & 8 Spanish speaking participants. Lunch included.
Announcements
Document and Share Storm Damage
Mother nature has really been difficult over the last few days. Significant damage has been seen throughout NYS. Please let us know what types of damage your farm may have sustained during this time. This could be in the form of property damage, lost power, milk dump due to lost power, loss of livestock, loss of stored feed or growing crops.Farms are encouraged to DOCUMENT AND SHARE any impacts the weather may have had on their home or business. This could include structure damage, crop loss, inventory loss due to power outages, damage to equipment or fencing, and more.
If your farm experienced any sort of damage, please reach out to any of the folks listed below (or all of them). The more impact information that is collected, the greater the likelihood of a disaster declaration which can bring vital emergency support and awareness. The CNYDLFC Team will continue to collect detail and submit to NYSDAM and the EDEN network.
Reporting Weather Related Impacts (For your home or farm business)
- First, ensure that all the people and animals on your farm are safe, and that there aren't any unsafe working conditions created because of the weather (check your structures!). If there's an emergency, call 911 - don't try to manage it all on your own.
- Second, document all negative weather impacts for your farm and their estimated financial cost. Take photos, make estimates, and put it all in a safe place.
- Reach out to your insurance providers - farm, vehicle, crop, etc. to initiate the claim process as needed.
- Then, share your farm's damage with any (or all) of the ag support agencies listed below. We all work together to collect storm damage information and funnel it up to Ag and Markets which can initiate a natural disaster declaration.
- Chenango: 607-334-5841
- Fulton/Montgomery: 518-853-2135
- Herkimer: 315-866-7920
- Madison: 315-684-3001
- Otsego: 607-547-2536
- Schoharie: 518-234-4303
- Saratoga: 518-885-8995
- Nicole Tommell: 315-861-6001
- Erik Smith: 315-219-7786
- Daniela Gonzalez: 315-749-3486
- Ashley McFarland- 315-604-2156
Your county USDA/FSA service center.
- Chenango: 607-334-3231
- Fulton/Montgomery: 518-853-4015
- Herkimer: 315-866-2520
- Madison:315-824-9076
- Otsego: 607-547-8131
- Schoharie: 518-295-8600
- Saratoga: 518-692-9940
Your county farm bureau manager
- Region 3: Bailey Coon: 518-937-0566
- Region 5: John Wagner: 315-761-9770
- Region 6: Natally Batiston: 518-937-0269
- Region 7: Todd Heyn: 518-431-9338
Please let us know how we can help you.
Cash Rent and Custom Harvest Survey
To date, there is limited information available about rental rates and fees for crop harvesting. Farms can use this valuable information for their farm business planning to help improve decision making and profitability.Farmers Can Join MeatSuite For Free!
MeatSuite.com is a free resource provided by Cornell University where NY meat farmers can create a farm profile and list their bulk (wholes, halves, quarters) and bundled (i.e. Grilling Bundle) meat products.Why should farmers join?
1. It's free and easy!
2. Connect with more local customers. In the past year the MeatSuite.com farm directory had 8,300 visits from New York consumers. Farm profiles get as many as 25 views per month from potential local customers. We also spotlight MeatSuite farms on social media and bring attention and purchases to farms through highlights and giveaways.
How do I join?
Farmers can visit https://www.meatsuite.com/farmers/ to create a free farm profile. You must list at least one product for your farm's profile to go live. You'll also have access to Cornell's free Meat Price Calculator, a helpful tool for pricing your meat to make a profit.
While you're on MeatSuite, check out the "Creating Consumer-Friendly Bulk Meats" publication on the log-in page. It has tips on how to create bulk meat products that are easier for first-time buyers to say "yes" to.
If you have any questions as you create your farm profile or products, we're here to help! Please email Matt LeRoux at mnl28@cornell.edu.